Other than the cozy ambience, the chef actually listens & constantly strive for greater heights in his french cum European crusine.
Btw, some of the ornamental decos are gifts from his regular customers...
The chef will create a new menu every few months...especially when he is being "challenged" on a particular dish...he will show you nothing's too difficult for him...
The restaurant is located at 35 Mayo Street (near the Verge). Prices range from $25 - $45 per pax.
4 of 5 stars rating
Some of the speciality of Black Sheep Cafe includes:
Duck Confit (Photo from Hungrygowhere)